主料:
咖啡豆,
200g,
水,
1000ml方糖,3颗
辅料:
牛奶,
100ml咖啡牛奶棒冰的做法步骤
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1.将咖啡豆置入料理机中,选择磨粉键运行至结束
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2.取25g咖啡粉放入法压壶
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3.倒入适量开水
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4.静置3-4分钟
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5.然后慢速下压法压壶
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6.静置一会后倒出100ml
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7.加入适量的开水,方糖和牛奶
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8.搅拌均匀倒入模具
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9.冻硬即可
TAGS:
甜品 下午茶 夏季食谱 其他菜系 咖啡豆
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